Biscuits with Chocolate Gravy

Posted on: January 7th, 2020 by Roxy Leis | in Breads/Biscuits | No Comments

Roxy Leis, Colton, OR

Mix 1/4 cup cocoa, 1 cup white sugar, in medium sauce pan with 2 cups milk bring to a boil stirring constantly. Add in 3 tablespoons of flour or corn starch which ever u prefer to thicken to gravy consistency. Remove from heat and pour over your favorite drop biscuits .
Best breakfast meal in the South!

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